Health & Safety

The safety of our customers and employees is of our highest priority.

• Mandatory handwashing is done every 30 minutes or as needed.
• We have intensified our safety and sanitation procedures beyond our existing routine standards.
• The WHO’s 5 Keys to Safer Food remains an integral part of our daily practices. 
• All of our team members are properly trained and strictly supervised on safe food handling
• Our team members are provided with complete PPEs.
• Daily health declaration and twice a day temperature monitoring is implemented to ensure that our team members are in good health
• We follow stringent measures on social distancing in our operations.
• We adapt Contactless transactions both for your convenience and safety.
• We continue to align our company policies and procedures with DOH and other government precautionary measures amidst the COVID-19 pandemic.